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Coal Pit

Coal Pit: At the top of their game

When trying to describe Coal Pit winery, the phrase ‘small but perfectly formed’ springs to mind. The family owned business covers just 12 hectares of…


Interview with the Brewer: Chris Mills

We began by brewing hand-packaged 50L batches for sale at a local farmers market as an outtake from a career in film and television, and our little project just kept growing.


Interview with the Winemaker: Renee Dale

Alas, I am not the resulting child of Amelia Earhart and Jamie Oliver! I also don’t come from a family of winemakers or heritage grape herders but my intrigue of wine DID begin at a young age.